Green olive - with lime and green tea

90g jar (3oz)
 
Of Japanese inspiration, this cream of olive with its Asian accent creates a very refined little tingle on the tastebuds. For a touch of sophistication serve on bread for aperitif, or as a condiment with fish and white meat dishes.
 
Cooking advice : Savor as an appetizer on bread, or serve with white meat or fish
 
Ingredients : green olive (82%), olive oil, colza oil, capers, salt, "herbes de Provence", green tea (0,6%), ginger, spices, Sichuan pepper, curcuma, lemon juice, black pepper. May contain traces of nuts.